What is Banana Cinnamon Talbina?
Imagine waking up to the smell of warm banana bread. That is what our Banana Cinnamon Talbina tastes like — but instead of sugar and flour, it is packed with the nutritional power of barley. This is the breakfast your child will actually look forward to.
Why Parents Love It:
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No refined sugar – Naturally sweetened with bananas and dates
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Natural potassium – Bananas support muscle and nerve function
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Kids ask for it – Tastes like dessert, fuels their school day
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Warm & comforting – Cinnamon adds natural warmth, perfect for winter mornings
Key Benefits:
| Benefit | Why It Matters |
|---|---|
| Natural energy | Complex carbs for sustained morning energy |
| Supports growth | Potassium for healthy muscles and nerves |
| Gentle digestion | Barley fiber keeps little tummies regular |
| Warm & cozy | Cinnamon adds natural warmth, boosts immunity |
How to Prepare:
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Mix 3 tbsp (35g) with 1 cup cold milk until smooth
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Heat on low-medium for 5-7 minutes, stirring continuously
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Add honey to taste (optional — bananas already add sweetness)
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Top with fresh banana slices for extra fun
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Serve warm
Recommended Age: 2.5 years and above
Storage: Store in a cool, dry place. Best within 6 months.
Available in: 500g | 1000g
Made in: Lahore, Pakistan
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